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Kurobuta

Imported to Hong Kong directly from Japan, The Porterhouse is now offering some of the finest quality kurobuta pork with options to buy individual servings or whole cuts!

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  1. Kurobuta Chuck (Whole Cut)

    Kurobuta Chuck (Whole Cut)

    At The Porterhouse, our kurobuta is known as “Hinomotoichibuta” – premium kurobuta raised in Yamagata, Northern Tohoku area of Japan. Unlike most kurobuta, fed diets specifically to put on weight, our kurobuta is fed a diet of 30% ground rice prepared onsite to achieve better texture and more marbilization. With a subtle, mild sweetness, our kurobuta has a fine, tender texture with less fat than traditional kurobuta and without the wild smell. With its history grounded in both English and Japanese tradition, kurobuta is widely regarded as the highest quality pork available. Learn More

    Starting at: HK$1,056

  2. Kurobuta Shoulder (6.2-6.4kg)

    Kurobuta Shoulder (6.2-6.4kg)

    At The Porterhouse, our kurobuta is known as “Hinomotoichibuta” – premium kurobuta raised in Yamagata, Northern Tohoku area of Japan. Unlike most kurobuta, fed diets specifically to put on weight, our kurobuta is fed a diet of 30% ground rice prepared onsite to achieve better texture and more marbilization. With a subtle, mild sweetness, our kurobuta has a fine, tender texture with less fat than traditional kurobuta and without the wild smell. With its history grounded in both English and Japanese tradition, kurobuta is widely regarded as the highest quality pork available. Learn More
    HK$1,940

  3. Kurobuta Sirloin (Chops and Whole Cut)

    Kurobuta Sirloin (Chops and Whole Cut)

    At The Porterhouse, our kurobuta is known as “Hinomotoichibuta” – premium kurobuta raised in Yamagata, Northern Tohoku area of Japan. Unlike most kurobuta, fed diets specifically to put on weight, our kurobuta is fed a diet of 30% ground rice prepared onsite to achieve better texture and more marbilization. With a subtle, mild sweetness, our kurobuta has a fine, tender texture with less fat than traditional kurobuta and without the wild smell. With its history grounded in both English and Japanese tradition, kurobuta is widely regarded as the highest quality pork available. Learn More

    Starting at: HK$84

3 Item(s)

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