About The Porterhouse
Our Philosophy
We are proud to offer you, the home consumer The Steakhouse Steak Experience at Home®. This means you will only receive the finest quality Steaks, Seafood and Wines that you have come to expect at the award winning Steakhouses all delivered to your front door.
Our Team
Our professional team at The Porterhouse is headed up by James Fortier. A long time resident of Hong Kong, James has worked for many years serving as the General Manager with the great American institution, Morton’s The Steakhouse®. James is also a trained and accomplished Chef, so if you are looking for someone to do the cooking while you and your friends enjoy a Steakhouse Steak Experience at Home, contact James. He and his team will arrange a wonderful event for you. James is always available to answer any questions that you have. You may reach him at james@porterhouse.com.hk
Product Sourcing
At The Porterhouse, we offer only the finest quality products. We work very closely with our butchers in Chicago and in Sydney to cut to our exacting standards. To ensure the freshest products, we fly our Steaks directly to Hong Kong, always chilled and never frozen.
Our Red Ribbon
At The Porterhouse, we pride ourselves as much by the quality of our product as we do in the way in which it is packed. Every Porterhouse delivery is gift-worthy and arrives in style, whether for your own enjoyment or for that special one-of-a-kind gift.
Each package comes individually wrapped with our signature Red Ribbon and we guarantee that all our products will arrive to you in good and wholesome condition.
Our Red Ribbon Is Your Assurance of Quality®